ACQUA PREZIOSA - Geo St 2025/26
(Camera Operator, Video Editing)
An unusual side of Vienna, still framed by its magnificent imperial heritage, but this time with a rural character that connects it to the Vienna Alps, where the first aqueduct originates.
TERRE D'IRLANDA - Geo St 2025/26
(Video Editing)
When people think of Ireland, dramatic sea cliffs are often the first image that comes to mind. This time, however, the focus is on a different side of Ireland: its inland regions, where a number of women have turned the riches of their local landscapes into thriving enterprises.
IL CUORE DELLA SVIZZERA - Geo St 2024/25
(Video Editing)
The wood that Heinz uses to craft traditional Swiss alphorns in the Canton of Bern is as important to local craftsmanship as it is to the flavours it imparts to the dishes René prepares over an open fire. In the late nineteenth century, Interlaken became a favourite destination for young aristocrats embarking on the Grand Tour of the Bernese Oberland, a region where glaciers, waterfalls, and magnificent lakes are found within just a few kilometres of one another. Spectacular landscapes are matched by equally distinctive flavours: fondue, raclette, and Swiss chocolate.
AMATRICE E O SABOR QUE ATRAVESSOU O TEMPO - Jornal Italia 2026
(Camera Operator)
From guanciale and Pecorino cheese to the simplicity of its ingredients and the enduring strength of tradition, amatriciana is more than a recipe—it is a symbol of identity. A taste of memory served at the table.
REGGIO EMILIA - Jornal Italia 2026
(Camera Operator)
We visited a Parmigiano Reggiano factory to learn firsthand about each stage of the production of this cheese, a symbol of Italian tradition.